 |
| from http://www.fromthefarm.com/fruits/tropical-fruit/mamey-sapote-0# |
It was intro for me and was so tasty that I planted the seed and rind, having most of the pulp in my belly, in an "organic" fruit growing medium w/perlite and vermiculite. I am, half like, mimicking the entire fruit falling from the tree and creating a nourishing environ for the seed to feed on in the ground through the germinating/sprouting process.
http://www.redlandorganics.com/products_services.htm
Mamey has been grown in FL sine the 1880's in US Florida
from http://en.wikipedia.org/wiki/Oaxaca,_Oaxaca#Food_and_drink
Oaxaca Mexico
..."Tlacolula and Ejutla an indigenous drink called 'tejate' is still prepared and sold in the local market. Known here as the drink of the gods, it is prepared with corn, cacao, cacao flower and the seed of the mamey fruit."
from http://en.wikipedia.org/wiki/Pouteria_sapota
http://en.wikipedia.org/wiki/Pouteria_sapota
Nutrient value of raw mamey sapote fruit (3.5 oz or 100 g of fruit).1
| Constituent |
Approximate value
| Constituent |
Approximate value
|
Constituent
|
Approximate value
|
| Water content |
62%
| Carbohydrate |
33.8 g
| Phosphorus |
28 mg
|
| Calories |
134 kcal
| Total dietary fiber |
2.6 g
| Potassium |
344 mg
|
| Protein |
2.1 g
|
Calcium
|
39 mg
| Sodium |
10 mg
|
| Fat |
0.6 mg
| Iron |
1.0 mg
|
Vit. C
|
20.0 mg
|
| Cholesterol |
0.0
| Magnesium |
30 mg
| Vit. A |
410 IU
|
1, Data taken from the U.S. Department of Agriculture, Agricultural Research Service. 2005. USDA Nutrient Database for Standard Reference, Release 18. Nutrient Data Laboratory Home Page, http://www.nal.usda.gov/fnic/foodcomp
| |||||
http://en.wikipedia.org/wiki/Pouteria_sapota
Pouteria sapota
From Wikipedia, the free encyclopedia
- "Abricó" redirects here. This may also refer to the apricot (Prunus armeniaca).
The mamey sapote (Pouteria sapota) is a species of tree native to southern Mexico. Today, the tree is cultivated not only in Mexico, but also in Central America, theCaribbean, and South Florida for its fruit, which is commonly eaten in many Latin American countries. Mamey sapote is a large and highly ornamental evergreen tree that can reach a height of 15 to 45 meters (60 to 140 feet) at maturity. Like most fruit trees, it is mainly propagated by grafting, which ensures the new plant has the same characteristics as the parent, especially its fruit. It is also considerably faster than growing trees by seed. The fruit is about 10 to 25 cm (4 to 10 inches) long and 8 to 12 cm (3 to 5 inches) wide and has orange flesh.
The fruit is eaten raw or made into milkshakes, smoothies, ice cream and fruit bars. Some consider the fruit to be an aphrodisiac.[citation needed] Some beauty products use oil pressed from the seed[1], otherwise known as sapayul oil[2].
The brown skin has a texture somewhat between sandpaper and the fuzz on a peach. The fruit's texture is creamy and soft. A mamey sapote is ripe when the flesh is pink when a fleck of the skin is removed. The flesh should give slightly, as with a ripe kiwifruit.
The mamey sapote is related to other sapotes such as sapodilla (Manilkara zapota), abiu(P. caimito) and canistel (P. campechiana), but unrelated to the black sapote (Diospyros digyna) and white sapote (Casimiroa edulis). It should not be confused with the mammee apple (Mammea americana).
It has different names depending on the country: mamey, zapote colorado (Costa Rica), and zapote rojo (South America), among others.
| Mamey sapote | |
|---|---|
 | |
| Scientific classification | |
| Kingdom: | Plantae |
| (unranked): | Angiosperms |
| (unranked): | Eudicots |
| (unranked): | Asterids |
| Order: | Ericales |
| Family: | Sapotaceae |
| Genus: | Pouteria |
| Species: | P. sapota |
| Binomial name | |
| Pouteria sapota (Jacq.) H. E. Moore & Stearn | |
[edit]See also
[edit]References
- ^ Chadwick, Molly (11 January 2011). "Emerald Forest® Botanical Hair Care With Rainforest Sapayul Committes to More Natural Products With Introduction of Paraben Free Shampoos And Conditioners - Yahoo! News" (in English) (HTML). Encinitas, CA: PRWEB. Retrieved 25 August 2011. "Sapayul oil comes from the seeds of Sapote, a fruit indigenous to the Central American rainforests and an ancient Mayan secret for beautiful, soft, and shiny hair."
- ^ Anita, Grant (14 December 2006). "Organic Sapote Seed Oil (inci: Pouteria Sapota, Zapote, Mamey Sapote, Zapayul, Sapayul)" (in English) (HTML). anitagrant.com's photostream. Flickr. Retrieved 25 August 2011. "Organic Sapote Seed Oil (inci: Pouteria Sapota, Zapote, Mamey Sapote, Zapayul, Sapayul)"
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